For this video, we move to Boulogne-sur-Mer, the north of the France, with Rachid Dahmouni,...
This month it’s Italy in the spotlight, proudly represented by Alessio, Supplier Quality...
For this second video, we move to L’Isle-Jourdain, the south of the France, with Augustin...
Are you looking for something to read on the beach? Why not enjoy our interview with Laurine...
To start this new series “1 day in the shoes of”, we introduce you Didier Blary, from...
A Crusta C team member for the last 14 years, we’d like to introduce you to Imed, the receiving...
Pour 2023, Crusta C innove et met en lumière les métiers de la production à travers une série...
A native of the Landes, Josselin BAYLAC occupies a service engineer position at Crusta C ‘s...
For the month of April, we’d like to introduce you to Lucie Chaubet, our Purchasing Assistant...
Our monthly interviews are back, and this month we’d like to introduce you to Cécile, who has...
What is this index for? This tool is used to calculate and publish workplace gender equality...
With an academic background in management, Anne-Soleyne joined the Crusta C team a little over 18...
With a Master’s degree in Environmental Chemistry and 10 years’ experience in the HSE field...
Arnaud joined Crusta C in May 2020, initially heading up the maintenance team. As of this year,...
Carine began her adventure at Crusta C almost 12 years ago, starting at the Boulogne sur Mer site...
Let’s meet Marion Rifflart. She’s been the Head of Quality Management Systems for Crusta C...
The Arras site manager, Robin Pontier, joined the Crusta C family in September 2019 following 10...
Let’s meet Sabrina, who’s been working here since 2009! Originally an intern in the...
Meet Laetitia, who has worked as Crusta C’s Financial Manager for over 10 years. She first...
A foodie through and through with a hearty appetite, he always wanted to work in the agri-food...
Management Control graduate Lucia Tournier has worked in a range of businesses across a variety...
It’s a simple concept – every month, we’re going to put one of our employees under the...
Let’s meet Johann Ferenken, who originally joined our team on a temporary basis in 2017. His...
Let’s find out more about Jean-Baptiste BRELLE, head of Human Resources at Crusta C. He started...
In response to growing customer demand, Crusta C has expanded its ‘marinaded’ product range,...
Building on its position of strength as the leading player on the cooked, refrigerated prawn...
It’s with undisguised pleasure that Crusta C presents its brand-new website. We wanted a...
