Tradition
Organic Oyster
Organic oysters are raised by means of the spat collection method in the open sea. Delicate, yet generous, these oysters boast subtle briny flavours.
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Origin
These oysters are raised on the Ile d’Oléron.
Technical fact sheet
Crassotrea gigas
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Organic
Raw
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Packed in wooden crates (containing two dozen oysters)
Product highlights
Guaranteed to be fresh.
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An absolute must-have for any seafood platter.
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Certified organic.
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